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Creamy Tomato Vodka Pasta Sauce
Creamy pasta sauce is made with organic tomatoes, red onion, garlic, vodka, brown sugar, coconut milk, a pinch of red pepper flakes, fresh basil, *Vegan cashew parmesan. Spoon over pasta noodles (not included) and top with extra Vegan cashew parmesan.
This sauce freezes well, so stock up!
2 Servings: Pint (16 oz)
4 Servings: Quart (32 oz)
* Contains Cashews
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